13 responses

  1. Kenzie
    July 31, 2017

    5 stars
    I loooove banana bread! I probably bake it at least 10 times a year, my family can’t get enough! 🙂
    x Kenzie
    Kenzieblogslife.wordpress.com

    Reply

    • Brooklyn Murtaugh
      July 31, 2017

      Your family has good taste! 🙂

      Reply

  2. Heather @ Polyglot Jot
    August 2, 2017

    Yum!! How have I never thought to put pb on banana bread?! :-O I have been on a banana bread/muffin kick for several months now and going strong. I love Minimalist Baker’s One Bowl gluten free banana bread recipe. So tasty!

    Reply

    • Brooklyn Murtaugh
      August 2, 2017

      PB on banana bread is THE BEST!!
      I love Minimalist Baker but have never tried the banana bread. I’ll give it a shot!

      Reply

  3. Kerstin
    August 4, 2017

    5 stars
    Oh . my . god! This looks absolutely brilliant. Definitely saved it and will try it in autumn. YUM gotta love me a nice banana bread.

    Love, Kerstin
    http://www.missgetaway.com/

    Reply

    • Brooklyn Murtaugh
      August 4, 2017

      Thanks Kerstin, it is SOO good! And will be perfect for autumn!

      Reply

  4. Nikki Laidler
    August 5, 2017

    This looks delish! I’d never tried banana bread until this morning when it was served for breakfast and it was absolutely amazing. Thanks for sharing your recipe! Nikki x

    http://livingadventures1.blogspot.com

    Reply

    • Brooklyn Murtaugh
      August 5, 2017

      WHAT?! I thought everyone has eaten banana bread.
      I’m so glad you liked it!

      Reply

  5. Rubi Kaur
    March 29, 2020

    I’ve made a lot of similar recipes in my slow cooker. I wouldn’t be able to survive with out my slow cooker. Thanks for sharing your recipes.

    Reply

    • Brooklyn Murtaugh
      April 1, 2020

      Slow cooker’s are the best! I need to break mine out more often.

      Reply

  6. Debra
    April 26, 2020

    I made this today and it truly is the best banana bread I have ever eaten. I modified it a bit. I used 1/4 c. Lard and 1/3 c. Applesauce and added blueberries. I also only used 1 banana and stirred everything up without a mixer in one bowl. The brown sugar on top is the crowning glory on this light, moist banana bread!

    Reply

    • Brooklyn Murtaugh
      April 27, 2020

      Those sound like great adjustments to make! The applesauce and blueberries mixed in sound delicious, I’ll try that out in a few days. Thanks for the tip and review!

      Reply

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